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Cantaritos drinks in clay cups
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5 from 1 review

Cantaritos Recipe

Refreshing Cantaritos are a traditional Mexican drink infused with fresh citrus juices, aromatic tequila and bubbly grapefruit soda.
Course Drinks
Cuisine Latin America, Mexican
Keyword Cantarito drink, cantaritos, cantaritos near me, Mexican cocktail, Mexican drink
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings 1 drink
Calories 185kcal
Author Chef Kathy McDaniel

Ingredients

  • 2 ounces tequila blanco or reposado
  • 1 ounce orange juice freshly squeezed
  • 1/2 ounce lemon juice freshly squeezed
  • 1/2 ounce lime juice freshly squeezed
  • 3 to 4 ounces

    grapefruit soda


  • Crushed ice

For the Rim:

  • Salt or Chili lime powder (like Tajin) or chili powder

To Garnish:

  • Lemon lime and/or grapefruit slices
  • Fresh mint optional

Instructions

  • If you will be serving this drink in traditional clay cups, soak them in cold water for 15 minutes before making the drink.
  • Rub lime around the rim of the clay cup. Place the salt or chili lime powder on a plate and dip the rim of the cup.
  • Fill the clay cup with crushed ice. Add the tequila, orange juice, lemon juice and lime juice. Add the grapefruit soda and give it a quick stir. Garnish and serve.

Nutrition

Calories: 185kcal | Carbohydrates: 14g | Protein: 0.4g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.01g | Sodium: 10mg | Potassium: 90mg | Fiber: 0.2g | Sugar: 12g | Vitamin A: 65IU | Vitamin C: 24mg | Calcium: 8mg | Iron: 0.1mg