White Chocolate Bark

I love how you shared an easy recipe for last minute people like me! And that I can heat the choc in the microwave?!?! Winning!

- Michele

WHY YOU'LL LOVE THIS RECIPE?

Having a quick and easy dessert recipe that doesn’t need to be baked, can be made with just one basic ingredient and can be completely customized is definitely a must!

Ingredients

- White Chocolate Chips 

- Candy Melts

- Assorted Candies

Melt the white chocolate and candy melts.

1

Pour the melted white chocolate onto a baking sheet and spread it evenly.

2

Before the white chocolate layer sets, drizzle the melted pink candy melts.

3

Drag the candy melts through with a toothpick to create a marbled look.

4

Decorate while the chocolate is still warm.

5

Serve and enjoy!

If your white chocolate hardens, turn on the broiler and place the baking sheet with the chocolate layer under the broiler (about 6-8 inches below the heat source).

Tips from the chef

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