One-Skillet Potatoes with Bacon

This recipe is so good, and so easy! I did use a cast iron skillet and did not cover, but the potatoes came out beautifully and they disappeared fast!

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Cook the bacon until crispy and transfer it to a plate lined with paper towels to drain.

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Stir in the garlic, add the potatoes and cook covered.

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Add butter and season to taste. Stir in the crispy bacon, rosemary and parsley.

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Serve and enjoy!

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Keep an eye on the potatoes while they cook and toss them as needed.

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LET'S START COOKING!

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One-Skillet Potatoes with Bacon

This recipe is so good, and so easy! I did use a cast iron skillet and did not cover, but the potatoes came out beautifully and they disappeared fast!

- Karen

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Cook the bacon until crispy and transfer it to a plate lined with paper towels to drain.

1

Stir in the garlic, add the potatoes and cook covered.

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Add butter and season to taste. Stir in the crispy bacon, rosemary and parsley.

3

Serve and enjoy!

Serve and enjoy!

Keep an eye on the potatoes while they cook and toss them as needed.

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LET'S START COOKING!