Roasted Sweet Potatoes

These are delicious! My kids devour them!

- May

Salt

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INGREDIENTS

Brown Sugar

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Cinnamon

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Black Pepper

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Maple Syrup

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Sweet Potatoes

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WHY YOU'LL LOVE THIS RECIPE?

Lightly coated in a brown sugar and pure maple syrup glaze, this easy side dish is the perfect addition to your weeknight dinners, holiday meals and Thanksgiving table.

Wash, peel and cut the sweet potatoes into cubes and pace them on the baking sheet.

1

Mix the oil, maple syrup, brown sugar, salt and cinnamon.

2

Drizzle the mixture over the sweet potatoes and toss to coat them.

3

Bake until tender and golden brown on the edges.

4

Serve and enjoy!

Use a baking sheet large enough to accommodate the sweet potatoes in a single layer.

Tips from the chef

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