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Two Lychee vodka martinis
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4.60 from 5 reviews

Lychee Martini

This Lychee Martini recipe is a refreshing, sweet and fruity vodka cocktail with floral notes from tropical lychees. Easy to make with only 3 ingredients!
Course Drinks
Cuisine Asian
Keyword Lychee cocktail, Lychee Martini, Lychee vodka martini
Prep Time 8 minutes
Cook Time 0 minutes
Total Time 8 minutes
Servings 2 servings
Calories 252kcal
Author Chef Kathy McDaniel

Ingredients

  • Ice
  • 6 ounces vodka
  • 4 ounces lychee juice or syrup reserved from the can of lychee
  • 1 ounce vermouth
  • 2 lychee for garnish. I used canned lychee.

Instructions

  • Fill a cocktail shaker halfway with ice. Add vodka, lychee juice and vermouth. Shake well. Strain into two chilled martini glasses. Garnish with lychees.

Nutrition

Calories: 252kcal | Carbohydrates: 12g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 2mg | Potassium: 115mg | Fiber: 1g | Sugar: 10g | Vitamin C: 48mg | Calcium: 3mg | Iron: 1mg