Bikini Martini Recipe
Ingredients
- 4 oz coconut rum
- 3 oz vodka
- 4 oz pineapple juice
- 2 dashes grenadine
Garnishes
- Pineapple chunks, optional
- Maraschino cherries, optional
Instructions
- Combine the coconut rum, vodka and pineapple juice in a drink shaker with a couple of ice cubes. Shake firmly.
- Pour in a martini glass, add a couple of dashes of grenadine in the middle. The grenadine will set at the bottom of the glass
Nutrition
Calories: 261 kcal, Carbohydrates: 7 g, Sodium: 2 mg, Potassium: 73 mg, Sugar: 6 g, Vitamin C: 5.7 mg, Calcium: 7 mg, Iron: 0.2 mg
