Mangonada
Full Recipe
My mouth was watering while I was MAKING this drink! It came out so fruity, but sweet and spicy. Definitely satisfied my mango craving!!
- Tristy
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Lime Juice
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Sugar
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INGREDIENTS
INGREDIENTS
Fresh or frozen mango
+
Tajin
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Chamoy
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Ice
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Mango nectar
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Mango slices
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All Ingredients
Place the frozen mango, mango nectar, lime juice and ice into a blender.
1
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Taste and add sugar if needed.
2
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Dip the rim of a glass on Chamoy then, dip the rim into the Tajin.
3
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Pour some of the smoothie mixture into the glass, then layer it with the chamoy sauce.
4
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Work your way up the glass and finish it with the chamoy sauce.
5
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Top with fresh mango slices or chunks and a sprinkle of Tajin.
6
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Serve and enjoy!
Serve and enjoy!
Full Recipe
Spike up your drink with tequila. Mangonada margarita is the perfect cocktail for any gathering or fiesta. I use tequila silver or reposado.
“
Tips from the chef
Tips from the chef
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LET'S START
cooking!
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Full Recipe