Instant Pot Texas Chili

This chili is amazing! So easy to make and turned out incredible. I will make a double batch next time for game night.

- Sonja

Ground Cumin

+

INGREDIENTS

Tomatoes

+

Tomato Paste

+

Masa Harina

+

Beef Broth and Beer

+

Ancho Chile Powder

+

Onions and Garlic

+

Paprika

+

Ground Beef

+

Salt

+

Toppings of Preference

+

Press the “saute” setting on your pressure cooker and brown the ground beef.

1

Add the onions and garlic and cook for a few minutes.

2

Stir in the spices and salt.

3

Add the rest of ingredients (but the masa harina), seal the Instant Pot and cook on high pressure.

4

Release the pressure, turn the sauté mode on and stir in the masa harina mixture.

5

Cook for about 3 minutes, then press “cancel”.

6

Serve and enjoy!

If you are a “chili with beans lover”, you can certainly add beans to this chili recipe. Check the recipe for the details.

Tips from the chef

Arrow
Arrow
Arrow

www.lemonblossoms.com