Texas Chili
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This chili is amazing! So easy to make and turned out incredible. I will make a double batch next time for game night.
- Sonja
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Ground Cumin
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INGREDIENTS
INGREDIENTS
Tomatoes
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Tomato Paste
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Masa Harina
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Beef Broth
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Ancho Chile Powder
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Onions
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Paprika
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Ground Beef
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Salt
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Full Ingredients
WHY YOU'LL LOVE THIS RECIPE?
WHY YOU'LL LOVE THIS RECIPE?
This Instant Pot chili tastes as if it has simmered on the stove top all day although, it pressure cooks in only 20 minutes and it’s completely ready in less than an hour.
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Press the “saute” setting on your pressure cooker and brown the ground beef.
1
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Add the onions and garlic and cook for a few minutes.
2
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Stir in the spices and salt.
3
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Add the rest of ingredients (but the masa harina), seal the Instant Pot and cook on high pressure.
4
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Release the pressure, t
urn the sauté mode on and stir in the masa harina mixture.
5
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Cook for about 3 minutes, then press “cancel”.
6
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Serve and enjoy!
Serve and enjoy!
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If you are a “chili with beans lover”, you can certainly add beans to this chili recipe. Check the recipe for the details.
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Tips from the chef
Tips from the chef
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LET'S START COOKING!
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www.lemonblossoms.com
www.lemonblossoms.com
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