How to
Cook Rice
Thanks for all of your tips and tricks to perfectly cook rice and breaking it down so thoroughly. Much appreciated!
- Deb
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Garlic
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White Rice
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INGREDIENTS
INGREDIENTS
Water
+
Oil
+
Salt
+
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Rinse the rice
1
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Use the correct rice to water ratio.
2
(Details in the recipe!)
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Combine the water, oil, salt and garlic and stir.
3
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Add the rice and stir.
4
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Cover and cook until the rice is tender and has absorbed all the liquid.
5
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Remove from the heat and fluff with a fork.
6
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Serve and enjoy!
Serve and enjoy!
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It is important to rinse the rice to remove excess starch. This also prevents the grains from clumping together.
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Tips from the chef
Tips from the chef
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LET'S START
cooking!
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www.lemonblossoms.com
www.lemonblossoms.com
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