Asian Slaw

with Peanut Sesame Ginger Dressing

This is by far my favotite Slaw, tasty, crunchy awww so delicious. If I seat by mysel I’ll devoure it with not regret!

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Sesame Seeds

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INGREDIENTS

Carrots

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Red Bell Pepper

+

Edamame and Scallions

+

Purple and Green Cabbage

+

Peanuts

+

Cilantro

+

Ginger and Garlic

+

Rice Wine Vinegar

+

Sesame Oil

+

Peanut Butter

+

Soy Sauce

+

Honey

+

To make the dressing, whisk all the ingredients together in a small bowl and set aside.

1

Mix all the slaw ingredients.

2

Toss with the Peanut sesame ginger dressing.

3

Serve and enjoy!

Apple cider vinegar is a good substitute for rice vinegar. White wine vinegar is also a good option, although it is sharper and less sweet than rice vinegar.

Tips from the chef

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