Cauliflower Bites

These were surprisingly delicious and my kids loved them. Will be making again and again.

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+

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[{"selector":"#anim-c68b9668-5f27-48ce-9194-2a6e5a15962f","keyframes":{"transform":["translate3d(0px, -1563.19537%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Cayenne Pepper INGREDIENTS INGREDIENTS Egg Smoked Paprika Garlic Powder Panko Breadcrumbs Cauliflower Black Pepper Salt All Ingredients

WHY YOU'LL LOVE THIS RECIPE?

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Prep the cauliflower.

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In a small bowl, whisk the eggs until frothy.

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Pour the whisked, frothy eggs over the cauliflower florets and toss to combine.

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Sprinkle in the spices and toss to distribute them evenly.

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Add the panko breadcrumbs and toss to coat.

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Transfer the cauliflower to the air fryer basket and cook.

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Toss the florets by shaking the basket a couple of times throughout the cooking process.

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To make the dipping sauce, combine the mayo, buffalo sauce, and blue cheese crumbles.

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Serve and enjoy!

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Make sure the cauliflower is dry. Excess moisture repels the seasoning and prevents the cauliflower from crisping up.

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LET'S START COOKING!

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Cauliflower Bites

These were surprisingly delicious and my kids loved them. Will be making again and again.

- Georgia

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WHY YOU'LL LOVE THIS RECIPE?

WHY YOU'LL LOVE THIS RECIPE?

Air Frying means less oil and these Air Fryer Buffalo Cauliflower Bites are served with a side of buffalo dip which skips the melted butter used on buffalo chicken wings sauce.

Prep the cauliflower.

1

In a small bowl, whisk the eggs until frothy.

2

Pour the whisked, frothy eggs over the cauliflower florets and toss to combine.

3

Sprinkle in the spices and toss to distribute them evenly.

4

Add the panko breadcrumbs and toss to coat.

5

Transfer the cauliflower to the air fryer basket and cook.

6

Toss the florets by shaking the basket a couple of times throughout the cooking process.

6

To make the dipping sauce, combine the mayo, buffalo sauce, and blue cheese crumbles.

7

Serve and enjoy!

Serve and enjoy!

Make sure the cauliflower is dry. Excess moisture repels the seasoning and prevents the cauliflower from crisping up.

“

LET'S START COOKING!