This easy Chicken and Vegetables Stir Fry is healthy, light, full of great Asian flavors and made in one sheet pan for easy clean up! The perfect quick meal for busy weeknights. Tender pieces of chicken, carrots, red bell peppers, zucchini and sugar snap peas are cooked in a tasty and easy to make stir fry sauce.
These Cajun Chicken Meatballs are tender, juicy and packed with flavor. Perfectly golden brown and smothered in a rich and creamy Cajun sauce. Serve them over pasta, rice or with some toasty bread. This one-pot meal will become a family favorite!
This Pressure Cooker Split Pea Soup can be made with leftover ham bone or with any ham steak. Cut the cooking time in half by cooking it in a pressure cooker (Instant Pot) and enjoy this easy and warming soup any day of the week! Top it with some crispy ham for extra texture.
Last updated on December 22nd, 2017 at 09:15 pm
This Pan Seared Filet Mignon is incredibly tender, juicy, and super tasty. Smothered in flavorful Blue Cheese Butter for a melt in your mouth easy and affordable restaurant quality meal at home.
I absolutely love the holiday season, the hustle and bustle, the parties, the shopping, the school performances and cookie exchanges. However, I think sometimes we forget to actually slow down and enjoy each moment. We forget to relax, breathe in and savor it all….
This Easy Orange chicken is crispy, sticky and delicious! A lighter and healthier version than the traditional Chinese takeout favorite!
Orange Chicken is one of the most popular dishes at any Chinese – American restaurant and for sure every kid’s favorite takeout meal. …
Last updated on November 22nd, 2017 at 07:37 pm
This delicious Stuffed Acorn Squash has a great balance of savory and sweet. Filled with ground beef seasoned with warm spices, dried cranberries, golden raisins, pistachios, parsley and mint. This is the perfect fall and winter dish!
There is something so beautiful about a stuffed little acorn squash. They look great on a serving plate and will bring a smile to any guest.
The whole process is very simple. …
Last updated on November 13th, 2017 at 11:46 pm
This easy Chicken A La King recipe is comfort food to the max. Made from scratch with tender chicken, mushrooms, red bell peppers and peas in a super creamy white sauce. Serve it over biscuits, toast, rice or in a pastry shell for a fancier presentation!
There are many versions of Chicken A La King and different stories of where the dish originated. This version however, is how my grandmother used to make it. Needless to say, it is my favorite.
Here are the step by step instructions on how to make this simple dish….
Last updated on December 27th, 2017 at 01:14 am
This Slow Cooker Turkey Breast with Gravy is the easiest way to cook a juicy, tender and delicious turkey without any hassle! The juices collected from cooking the turkey make the most wonderful gravy!
This Slow Cooker Turkey is perfect for smaller holiday gatherings or for when you want to have perfectly cooked turkey ready for lunches, salads and sandwiches.
Turkey breast can be dry and boring. When I cook a whole turkey in the oven, I always brine it. The brining process guarantees a perfectly moist and tasty bird – see my recipe for Brined and Roasted Turkey. It is my favorite way …
This Middle Eastern inspired Chicken Shawarma with Vegetables is light, healthy and delicious. The best part is this tasty one pan meal is made in 25 minutes!
I fell in love with this Middle Eastern restaurant and street food favorite years ago. Although, the real Shawarma is cooked by stacking spice-marinated meats on a vertical spit, I created this …
Last updated on January 8th, 2018 at 03:11 pm
This incredibly tender Braised Brisket is richly flavored, succulent and delicious. Cooked low and slow in beer and crushed tomatoes until mouthwatering perfection.
This Beer Braised Brisket with Vegetables is the ideal make ahead dinner party dish! Great served over mashed potatoes or rice. The leftovers make the best sandwiches! That’s if you have leftovers!
My grandmother used to serve this Beer Braised Brisket on Sundays! She would …